0% alcohol
This gift set contains
Cuvée no. 11
Unripe Apple | Oakleaf
Aroma: citrus fruit with intensive notes of white blossoms, underlaid with a hint of vanilla and fresh apple
Taste: A lean, light and tangy alcohol free variation from Manufaktur Jörg Geiger, with less sweetness and more lemony freshness instead. Fresh notes of jasmine blossom emerge in the medium-length finish
Food pairing: mild leaf salad with light, fruity dressing, with poached white saltwater fish as well as veal fillet with thyme jus, white asparagus with melted butter
Ingredients: Apple juice (70%), pear juice, oak leaves (0.1%), herbs, spices, carbon dioxide. Beverage based on apple juice with herbs and spices
Cuvée no. 23
Rhubarb | Apple | Blossoms
Aroma: dominant is the freshness of rhubarb with a light fragrance of apple blossom and rose petals
Taste: vanilla and fresh apple, lasting acerbity of oxalis and sorrel
Food pairing: with fruity starters, desserts and cakes
Ingredients: rhubarb juice (54%), apple juice (46%), rose and apple blossoms, spices, carbon dioxide. Beverage based on apple juice with herbs and spices
Organic [dʒɪn] BITTER
Juniper | Hydrolat | Bitter
Aroma: The flavours burst out as soon as it is poured into the glass. It starts with lemony freshness, closely followed by ethereal juniper. The main flavour of bitter orange sets a central accent. From here, the finely resinous and spicy woody notes take us back to the Swabian Alb and the juniper bushes. It continues with floral notes that are reminiscent of lavender and have an ethereal effect. Heading south, the gin leaves us smelling bitter, with fruity, ripe yellow fruits such as apricot and juicy mirabelle plums.
Taste: The gin bitter already gives it away in its name. The initial fruity, sweetish prelude is followed by a strong, flavoursome middle section. The bitter flavours play a key role here. The flavour is reminiscent of Campari due to the tart notes of bitter orange, but much finer and more ethereal due to juniper and Douglas fir. In the very long aftertaste, the fine cucumber flavour hits the line where you want to try it again to taste even more of the aromas.
Taste: The gin bitter already gives it away in its name. The initial fruity, sweetish prelude is followed by a strong, flavoursome middle section. The bitter flavours play a key role here. The flavour is reminiscent of Campari due to the tart notes of bitter orange, but much finer and more ethereal due to juniper and Douglas fir. In the very long aftertaste, the fine cucumber flavour hits the line where you want to try it again to taste even more of the aromas.
Ingredients: Apple juice (52 %)**, cucumber juice*, gooseberry*, hydrolat from juniper (0,5 %)*, douglas fir*, orange*, meadowsweet*, mint*, angelica*, aniseed*, herbs* and spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified **made from Swabian MeadowFruits
Inspiration no. 4.0
Cherry | Bell Pepper | Beetroot
Aroma: Ethereal dense nose of meadowsweet, juniper and dark fruity cherry, red peppers, smoky notes, tobacco and wood reminiscent of a dense Blaufränkisch grape
Taste: Strong, dark berries underlaid with earthy notes and much extract. Smoky notes accompany the fine but lingering tannin. Dry with long finish
Food pairing: beef filet, dark poultry with strong flavoured sauce, lamb with grilled vegetables, dark chocolate dessert
Ingredients: Cherry juice (32%), pear juice, apple juice, juice from bell peppers (2%), beetroot juice (3%), meadowsweet, oxalis, Roman sorrel, spices, non-carbonated
Inspiration no. 4.6
Pear | Gooseberry | Bell Pepper
Aroma: Tart fresh notes of gooseberry and green bell pepper. Light honey notes of ripe quince and peach.
Taste: Opening with notes of herbaceous freshness, gooseberry and green bell pepper. The mineral saltiness unites with the gooseberry’s strong acidity. Long, dry finish with delicate tannins and pronounced minerality.
Food pairings: poached fish, fresh seafood, light starters
Ingedients: de-alcoholised apple wine, pear juice (18%), gooseberry juice (13%), apple juice, peach juice, quince juice, bell pepper juice (3%), spices.
| Alcohol content: | 0% alcohol |
|---|---|
| Allergens: | - |
| Bottle size: | 0,375 |
Nutrition Facts per 100ml
- Energy
- Energy
- Total fat
- Saturates
- Carbohydrate
- Sugars
- Protein
- Salt
Alcohol-free quintet “tart”
5 bottles 0,375l in wooden box
€49.00*
1Stück
Article number: 777.2
EAN: 4260044678498
EAN: 4260044678498
Available, delivery time: 6-9 days Shipping will take place from August 12 due to company vacation!
Available, delivery time: 6-9 days Shipping will take place from August 12 due to company vacation!
You can exchange reward points for reward items the next time you order.
This gift set contains
Cuvée no. 11
Unripe Apple | Oakleaf
Aroma: citrus fruit with intensive notes of white blossoms, underlaid with a hint of vanilla and fresh apple
Taste: A lean, light and tangy alcohol free variation from Manufaktur Jörg Geiger, with less sweetness and more lemony freshness instead. Fresh notes of jasmine blossom emerge in the medium-length finish
Food pairing: mild leaf salad with light, fruity dressing, with poached white saltwater fish as well as veal fillet with thyme jus, white asparagus with melted butter
Ingredients: Apple juice (70%), pear juice, oak leaves (0.1%), herbs, spices, carbon dioxide. Beverage based on apple juice with herbs and spices
Cuvée no. 23
Rhubarb | Apple | Blossoms
Aroma: dominant is the freshness of rhubarb with a light fragrance of apple blossom and rose petals
Taste: vanilla and fresh apple, lasting acerbity of oxalis and sorrel
Food pairing: with fruity starters, desserts and cakes
Ingredients: rhubarb juice (54%), apple juice (46%), rose and apple blossoms, spices, carbon dioxide. Beverage based on apple juice with herbs and spices
Organic [dʒɪn] BITTER
Juniper | Hydrolat | Bitter
Aroma: The flavours burst out as soon as it is poured into the glass. It starts with lemony freshness, closely followed by ethereal juniper. The main flavour of bitter orange sets a central accent. From here, the finely resinous and spicy woody notes take us back to the Swabian Alb and the juniper bushes. It continues with floral notes that are reminiscent of lavender and have an ethereal effect. Heading south, the gin leaves us smelling bitter, with fruity, ripe yellow fruits such as apricot and juicy mirabelle plums.
Taste: The gin bitter already gives it away in its name. The initial fruity, sweetish prelude is followed by a strong, flavoursome middle section. The bitter flavours play a key role here. The flavour is reminiscent of Campari due to the tart notes of bitter orange, but much finer and more ethereal due to juniper and Douglas fir. In the very long aftertaste, the fine cucumber flavour hits the line where you want to try it again to taste even more of the aromas.
Taste: The gin bitter already gives it away in its name. The initial fruity, sweetish prelude is followed by a strong, flavoursome middle section. The bitter flavours play a key role here. The flavour is reminiscent of Campari due to the tart notes of bitter orange, but much finer and more ethereal due to juniper and Douglas fir. In the very long aftertaste, the fine cucumber flavour hits the line where you want to try it again to taste even more of the aromas.
Ingredients: Apple juice (52 %)**, cucumber juice*, gooseberry*, hydrolat from juniper (0,5 %)*, douglas fir*, orange*, meadowsweet*, mint*, angelica*, aniseed*, herbs* and spices*, carbon dioxide.
*DE-ÖKO-006 EU/Non-EU-Agriculture certified **made from Swabian MeadowFruits
Inspiration no. 4.0
Cherry | Bell Pepper | Beetroot
Aroma: Ethereal dense nose of meadowsweet, juniper and dark fruity cherry, red peppers, smoky notes, tobacco and wood reminiscent of a dense Blaufränkisch grape
Taste: Strong, dark berries underlaid with earthy notes and much extract. Smoky notes accompany the fine but lingering tannin. Dry with long finish
Food pairing: beef filet, dark poultry with strong flavoured sauce, lamb with grilled vegetables, dark chocolate dessert
Ingredients: Cherry juice (32%), pear juice, apple juice, juice from bell peppers (2%), beetroot juice (3%), meadowsweet, oxalis, Roman sorrel, spices, non-carbonated
Inspiration no. 4.6
Pear | Gooseberry | Bell Pepper
Aroma: Tart fresh notes of gooseberry and green bell pepper. Light honey notes of ripe quince and peach.
Taste: Opening with notes of herbaceous freshness, gooseberry and green bell pepper. The mineral saltiness unites with the gooseberry’s strong acidity. Long, dry finish with delicate tannins and pronounced minerality.
Food pairings: poached fish, fresh seafood, light starters
Ingedients: de-alcoholised apple wine, pear juice (18%), gooseberry juice (13%), apple juice, peach juice, quince juice, bell pepper juice (3%), spices.
| Alcohol content: | 0% alcohol |
|---|---|
| Allergens: | - |
| Bottle size: | 0,375 |
Nutrition Facts per 100ml
- Energy
- Energy
- Total fat
- Saturates
- Carbohydrate
- Sugars
- Protein
- Salt
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